Hello，同学们好，欢迎来到成都英语培训——韦沃教育举办的企业商务英语培训系列课程，咱们今天学餐饮英语。今天我们来学中餐服务对话3。

  这一课的主要教学内容有：上菜词汇；上菜句型以及上菜对话。

那么，我们来看一下上菜有关的词汇：bowl碗；dip浸、蘸；condiment调味料；introduce介绍；plain简单的。以上就是我们上菜有关的词汇。

那么，我们来看一下上菜相关的句型：

di一句

Where can I put the Steamed Fish?

我把这条清蒸鱼放在哪儿？

第二句

Shall I put the soup in the middle of the table? 

我把汤放在桌子中央可以吗？

第三句

May I take this empty bowl away?

我能把这个空碗拿走吗？

第四句

Sir, your  Beijing Roast Duck is served.

先生，您的北京烤鸭来了。

第五句

Here is the Plain Steamed Crabs.

这是您点的清蒸螃蟹。

以上就是我们上菜有关的句型。

那么，接下来，我们来看一下上菜相关的对话：

di一段对话

A: Sir, can I serve your dishes now?

B: Yes, please.

A: This is your dumplings. Please put a little vinegar on the plate and dip them before eating.

B: All right.

A: Here is your Braised Beef Clear Soup, sir. I would advise you to enjoy the soup while it is hot.

B: Thank you.

第二段对话

Tom: Sir, I will confirm your order. You have ordered  Beijing Roast Duck, Plain Steamed Crabs, Diced Chicken with Chili Pepper and Ludagunr. Is that correct?

Guest: That's right.

Tom: Your order will be here soon.

十五分钟之后呢?

Tom: Sir, may I serve your dishes now?

Guest: Yes, please.

Tom: Here is the second course, Plain Steamed Crabs. 

You can dip the crabs into this special dressing before eating.

Guest: OK. I will try.

Tom: Here is Ludagunr, a snack made of soybean flour mixed with sugar.

Guest: Looks nice.

Tom: This is the specialty in Sichuan Cuisine, Diced  Chicken with Chili Pepper, diced chicken breast meat with chili, other condiments and peanuts. Where shall I put it?

Guest: In the middle of the table.

Tom: Take your time and enjoy them.

以上就是我们上菜相关的对话。

那么，以上就是我们今天的内容，请问掌握了吗？

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